When Sushi Heads South of the Border!

Have you ever dined at one of your favorite sushi spots and once done you were still craving more? No. Just me?! Well… I finally got a chance to dine at Wasabi Juan’s in one of my favorite areas of the city, Avondale. Wasabi Juan’s serves some of your sushi faves, but with a twist….

Global Street Food Hits Birmingham!

Two things: I love Birmingham. Secondly, I love the FOOD in Birmingham… Thrillist  recently rated Birmingham as one of America’s underrated food cities, and I couldn’t agree more…. You can check out the article here. After New York Deli shut down in 2013, Chef Chris Dupont of Café Dupont was inspired to open up a spot that features…

Whose Mama? TACO MAMA!

I can be a bit of a rebel at times, so I was more than happy to break the tradition of “Taco Tuesday” by joining a friend for Taco WEDNESDAY.. Taco Mama is located in the heart of Mountain Brook in Crestline Village, a fun and family oriented area that has something to offer everyone…

She Cooks! (Sometimes) – Prosciutto Wrapped Asparagus

As a single woman, I often get asked “Do you cook?” Currently, I primarily cook for one person, ME and I have to admit I’ve become quite the “takeout order” connoisseur. Prior to establishing a food blog, I realized that I have this insane obsession with cookbooks! You would think I was a professionally trained…

Feast of St. Mark – Italian Food Festival Recap!

All I have to say is there had better be some flowers in May because there have been plenty of April showers! I really didn’t get to enjoy the festival this year as I’d wanted as black women’s hair and the rain do not mix. #GirlProbs I was determined to spend a little time at…

Throwback Thursday: The One That Got Away…

Every time I visit Brookwood Mall, I still miss one of my favorite restaurants, Zea Rotisserie & Grill. Below is the Balsamic Salmon, Sugar Snap Peas, & Mashed Sweet Potatoes… This meal was the perfect combination of sweet and savory. Did you ever get a chance to dine at Zea’s? What was/is your favorite dish?

32 Flavors of Mo! #EasterBirthday

This year my birthday fell on the perfect holiday and weekend, Easter! My “birthday weekend” began on a Thursday evening and of course food was involved. I decided to sign up for a cooking class at Williams-Sonoma and my friends joined in on the fun experience… Chef Victoria did a wonderful demonstration and also provided…

Foodie Friday – Joe’s Italian

It’s officially my birthday month, so with that being said, I’m celebrating all month! After a friend asked what I would like as a birthday gift, you can imagine my lack of hesitation when I responded, “Let’s go to dinner.” I love, love, LOVE Italian food and have been wanting to try Joe’s Italian in…

What I’m Eating Wednesday…

Behold, the Thai Kai Salad from J. Alexander’s. This dish consists of chicken, mixed greens, and peanuts tossed in a cilantro vinaigrette with Thai peanut sauce. I learned of this dish after seeing a fellow foodie/blogger buddy post a pic of this meal on their social media page. This light, but filling salad has a permanent…

“Eat Cake for Breakfast.” – Kate Spade

Join us in wishing My Foodie Affairs’ founder and content manager, Monique, a very happy birthday! I’m sure the birthday plans will involve food in some form, so stay tuned to the blog for an update! Happy Easter Sunday to Everyone!

Home is not a place it is a feeling…

I briefly contemplated sharing such a personal moment in my life, but my fellow blogger buddies are so warm and welcoming I couldn’t keep this to myself. Approximately 9 months ago I stepped out on faith and became a home owner. Recently, friends and family came over to celebrate with me and “christen” the new…

Foodie Friday – Bottle & Bone

Birmingham just keeps getting better everyday… If you haven’t had the pleasure of visiting Uptown, “Birmingham’s Premier Entertainment District”, I encourage you to do so in the very near future. After attending #EatDrinkBham  and consuming a tasty sample of bacon from Bottle & Bone, I was persuaded for more. Upon my arrival during lunch, I immediately…